Caramelized Fish Sauce

$18.00 

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Mixing fish sauce and sugar is a fixture of Vietnamese cuisine. Okinawan black sugar—a savory, earthy sugar sourced from the tiny island of Hateruma—reimagines this combination, bringing rounded, caramelized notes to this premium Phú Quốc fish sauce. Try it on everything grilled.

PROFILE:

Salty

Sweet

Deep

PERFECT FOR:

Pork Chops

Fried Brussels Sprouts

Grilled Chicken

USE LIKE:

Nuoc Cham

Barbecue Sauce

Fish Sauce Caramel

INGREDIENTS:

Red Boat Fish Sauce, Okinawan Black Sugar.


Contains: Fish.