Velvet 4-Pack


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About Velvet

Black coffee meets red fruit to move morning rituals into evening. Lush, moody, dare we say velvety, with notes of dark chocolate and black tea balanced by mouthwatering acidity. A true study in tension—bright and dark, invigorating and relaxing, bombastic and restrained, demanding attention at every turn yet smooth-sipping. When you’re ready to cozy up under a blanket and stare at the stars, Velvet is right here waiting for you. This pack contains four bottles of Velvet.

Core Components

Cherry, Blueberry, Cabernet Sauvignon Grapes

Wolfberry Vinegar

Single-Origin Colombian Coffee, Cacao Nibs, Dandelion, Chicory

Cascara, Chinese Black Tea


Pair with:
Mole Poblano, Texas Barbecue, Beets, Chili

Serving Temperature:
55-60° F

Ingredient Spotlight: Cascara

The Spanish word for husk or peel, cascara refers to the skin of the coffee cherry. While oft-discarded after the coffee bean is removed, cascara can be used to produce a tea-like beverage with notes of cherry, red currant, hibiscus, and orange zest.


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